Fondant High Heel | Shoe Kit | Green Color | Cake Decoration | Cake Toppers | Christmas Cake Cupcake Craft Gift Ideas

Fondant High Heel | Shoe Kit | Green Color | Cake Decoration | Cake Toppers | Christmas Cake Cupcake Craft Gift Ideas

Availability: 8
+

Beware of Cheap kits made in Far East with paper templates and flimsy plastic platform.

Made in UK | All the Templates from a high quality Hardened Polymer which will last life time.

Upgrade your Original High Heel Fondant Shoe Kit with additional Styles of Sole + Sole onlay + Toe Strap + Heel Straps!

PLEASE NOTE this is NOT a Full set of Original High Heel Fondant Shoe Kit - It is an upgrade parts for customers who already have a Full set of Original High Heel Fondant Shoe Kit. Please check that you are ordering the correct item as this item will prove expensive if you need to return it to us

Template Colour Code: Green

Number of parts: 8 Parts

Compatibility: Compatible with Full Original Fondant High Heel Shoe Kit sold separately.

Description For our Original Full Fondant High Heel Shoe Kit which is on Sale Separately:

Our new revolutionary and affordable shoe kit allows you to make Fondant | Gum Paste Edible High Heel Shoes with ease

Shoe Size – 6” – 7” from toe to heel

10 Parts Kit includes the following:
1 x Silicon High Heel Mould | 4.5 " Long
1 x Sole Template in Polymer,
1 x Sole Onlay Template in Polymer,
1 x High Heel Shoe Drying Platform or Assembly Platform in Polymer,
3 x Front Strap template in Polymer,
1 x Toe Strap Former or Drying platform in Polymer,
1 x Heel Strap template in Polymer,
1 x Heel Strap Former or Drying platform in Polymer (Registered Design)

Instructional Demo YouTube Video: https://www.youtube.com/watch?v=LSK7rcqBfAg

Instructions:

Instructional Demo YouTube Video: https://www.youtube.com/watch?v=LSK7rcqBfAg

Tools Needed:


Sharp Trimming or Slicing Knife (Surgical Knife Blade is made up of Stainless Steel and can be use in food related application.

Corn Flour or Corn Starch (avoids sticking and easy release)

CMC Tylose or Gum Tragacanth

Small Rolling Pin

Quilting Wheel Tool

Edible Glue (Thick Consistency)

Gloss and Shine Spray

Good Quality Pure Gum Paste, Modelling Paste, Flower Paste or combination Sugar Paste and Gum paste mix dough. Best result can be achieved from Sugar Paste, Gum Paste or Flower paste with added Tylose Powder for quick drying and more strength - 25% Sugar Paste+ 75% Gum Paste or 100 % Gum Paste .

General Tips and Instructions:

Drying is possible by leaving in a warm dry place – The Time taken for drying depends entirely on the formulation of Sugar Paste, Gum Paste or Flower paste mix with the added Tylose Powder. Normally few hours are enough however it’s advisable to allow few days before the formed shape is completely dry and hard. For faster drying use a fan on a medium speed blowing the breeze directly on the drying shoe , the cut out parts or heel mould .

For Sole + Sole onlay + Toe Strap + Heel Strap | Approximate rolled out thickness is 4 - 5mm for added strength.

For Heel Mould – sprinkle Corn Flower or Corn Starch on the inside of the mould – Than press Sugar Paste, Gum Paste or Flower paste in the mould and press it with a palette knife from top to bottom to make it flat along the edges of the mould .Then scrap any excess paste along the edges – For Drying its best to put this mould in the freezer for few hours for setting or overnight so the Heel becomes hard before it can be taken out of the mould by pushing it from the top and let it slide out.

There are many videos available on YouTube which shows how to assemble the fondant high heel shoes – As every new and professional cake maker and decorator have varying level of skills for modelling it’s advisable to view these videos first in order to understand the general process and chronological steps and then use your creative skills and ideas on our kit which will reduce your time and make your work very easy and enjoyable.

If you are new to cake decorating and modelling or have not tried these kits before – its highly advisable to allow some time to practice with these kits before you make your final piece for the cake.

Please be advice: We are aware that the shape of Sole + Sole onlay + Toe Strap + Heel Strap templates are not 100 % perfect in fitting shape. This is on purpose to allow a margin of stretching or shrinking. When the Gum Paste is not dried it has a tendency of stretching while you are handling a cut out from the template during assembling process. However when the cut out from the Gum Paste have been handled and is in drying process the Gum Paste will have a tendency of shrinkage. So during a final assembly of all the High Heel Shoe parts a minor trimming adjustment is always required in order to achieve a 100% perfect fit. 

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