Flesh | Massa Taffeta | Fondant | Sugarpaste | Ready Rolled Icing | Cake Craft

Flesh | Massa Taffeta | Fondant | Sugarpaste | Ready Rolled Icing | Cake Craft

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For Creative professional bakers and cake designers
Fondant | Ready Rolled Icing | Sugar Paste

Colour: Flesh
Soft | Pliable
Easy to knead and cover (Why not use our Heavy Duty Professional Big Daddy Fondant Rolling Pin 18”?)
Very pliable and can be rolled thin without tearing
No stretch marks, No Cracking, No Shrinking, Not Sticky , No Elephant Skin
Great smell and taste of Vanilla | subtle but not overpowering
Can be easily coloured using Cake Deco Pen concentrated professional gel colours.

Massa Taffeta is a fabulous and luxurious new Sugar paste | Fondant | Rolled Icing produced using the finest grade of Swiss icing sugar and the highest quality of gum  making Massa Taffeta an unrivalled ready to roll icing .

Fined –tuned formulation have allowed Massa Taffeta Sugar paste to position itself comfortably next to the expensive and famous brands when it comes to match the quality and work ability.

Massa Taffeta sugar paste is ideal for both covering cakes and sculpting, regardless of the temperature and humidity

The products is also suitable for vegetarians and vegans and are lactose, cholesterol and gluten-free.

Produced and Formulated by | Karen's UK | www.cakedecopen.co.uk | www.ediblecakelace.co.uk

Tip: All the fondants require a hand kneading before final covering. As UK is a cold country where temperature varies quite variably during the day, there might be a possibility that the fondant is not soft enough to knead. In this situation please keep the fondant at a temperature between 23 - 26 'C before starting the kneading.

The quickest way to soften the fondant

Microwave the fondant for 5 second or
Steam the unopened packet above the boiling water pot | Steaming is best way as it keeps the fondant warm for a longer time and retain its moisture.
Dip the unopened packet in the boiling for few seconds | Dipping is also another best way as it keeps the fondant warm for a longer time and retain its moisture.
If it feels sticky while kneading please use a dash of cornflour.
Adding vegetable glycerine helps in kneading also keep the Fondant soft and retain its moisture.
Available in 250 Grams, 1 Kg and 5 kg packs | Deep Purple - Wedding White - Sunrise Yellow - Sunset Orange - Deep Black - Valentine Red - Leaf Green - Rosy Pink - Blush Pink - Funky Fuchsia - Peach - Flesh - Strong Ivory - Royal Blue - Brown - Pure Teal – Electric Blue
Colour of the actual product might be different from the image , however the colour of the actual product is what it is and its very normal for any particular person not to like it for their own personal taste and reasons , Same Applies to the work ability of the product as many factors like handling technique , humidity and temperature have their effect on the product work ability | Please be advice that we won’t be able to justify it and entertain any complaints regarding this and its best not to buy from us again if you are not satisfied | For Instructions and tips please navigate through the FAQs section (Highly Advisable).

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